TOM COLLINS

Another gin cocktail classic, this versatile longer drink offers the ultimate refreshment, especially when the sun is shining.

INGREDIENTS

  • 50ml St Giles Gin
  • 25ml Lemon juice
  • 25ml Sugar syrup (1 part sugar to 1 of water)
  • Soda water
  • Wedge of lemon

METHOD

Pour lemon juice, sugar syrup and St. Giles Gin into a tall glass and stir. Add ice, top with soda and stir again. Garnish with a wedge of lemon.

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